菜单

Terrasse des épices

我们的菜品本着尊重原产地文化和环境的原则，采用本地新鲜食材，为您带来摩洛哥和地中海风情结合的烹调，更不乏马拉喀什的当地特色菜。

前菜

Seafood pastilla

230 Dh

Pastilla !caves, prawns, scallops, John Dory fish, seasonal vegetables, saffron mayonnaise

Mediterranean focaccia

170 Dh

Tomalo focaccia brcad, cryslalliscd Mcdilcrrancan vcgclablcs, homemade bresaola, local stracciatella

Burratina turnover, mushrooms and oregano

220 Dh

Local burratina (90g) baked in a pastry with oregano, sautéed mushrooms with garlic and parsley

前菜

主菜

Sea bass fillet from the Moroccan coast with a fresh herb crust

320 Dh

Sea bass fillet (250g) served with Taliouine saffron risotto, beurre blanc sauce

Burger with aged comté cheese

195 Dh

Brioche bun, ground beef sleak (180g), 8-monlh aged comlé cheese, caramelized onions, beefsteak tomatoes, green salad, burger sauce, served with homemade french fries

Chicken candied lemons tagine

230 Dh

Chicken thigh, candied lemons, green olives, cooking juice

Makfoul tagine

250 Dh

Lamb lcg, caramelized grapes and onions, candied tomatoes, cooking juice

主菜

甜品

Chocolate pastilla

140 Dh

Pastilla leaves, spiced chocolate ganache, caramelized prunes and apricots, caramel sauce

Crème brûlée style Beldi rice pudding

95 Dh

Vanilla rice pudding, brown sugar, cinnamon

Exotic freshness

110 Dh

Manga sorbet, fresh pineapple, fresh manga, vanilla syrup with passion fruit, whipped cream, meringue

Amlou tiramisu